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Catering, Bakery, and Food Delivery Vehicles

Catering, Bakery and Food Delivery

Related Catering and Bakery Articles

Work Truck Solutions Commercial Vehicle Business Summit: Alternative Fuels, EVs and When to Pass the Baton to the New Generation of Commercial Vehicles.
On September 22 and 23, Work Truck Solutions and COMVOY brought industry leaders together to discuss EV and alternative drivetrain/fuel adoption. The commercial vehicle industry is in the process of a significant transformation to alternative fuels that could positively affect the future of commercial transportation and logistics. If you missed the only major summit dedicated to the growing commercial vehicle industry, recordings of the sessions are now available on Work Truck Solutions' YouTube channel.
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3 Upfitting Trends That Focus on Long Term Success
In recent years, manufacturers and upfitters have made great strides to accommodate the needs and long term goals of commercial contractors and end users. As technology and trends continue to advance, there will always be opportunities to develop new and changing innovations to support the changing needs of customers.
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Truck and Van EV Companies to Watch for in 2022
Southern California Edison estimates it will save more than 620,000 gallons of fuel annually by switching out its diesel trucks for EVs. This is why SCE has been working with Freightliner and their eCascadia Class 8 battery-electric tractor for material transport operations.
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Catering companies, bakeries, and delis move food from the kitchen to different locations. Food has to be transported safely and with refrigeration to events and businesses.